Greens Power: Nutritional Insurance


GREENS..The Power of Nutritional Insurance



We are asked a lot about what we can add to food to keep our companion animals vital and healthy, and was there anything that could be added to any of the varied diets that would be nutritious and detoxifying?

My answer is yes! Add "Green Power" to your animal’s food.

Get the "Veggie" Nutrients Without the Flatulence!

Have you ever added vegetable leftovers to your pet’s meal and noticed the gas it can cause? Well ...often, that is the fiber in the vegetable that can embarrass your animal companion. To get all the superb health-protecting nutrients from land and sea greens add a concentrated greens powder to every meal. The one constant addition to my 12- year old yellow Lab’s daily diet is the "Green Power" powder. Mixed right into the food, for cats too, it offers extra desperately needed nutrients and helps them to clear toxins.

For ongoing nutritional protection this is the one supplement I
give my 12 year old Lab (Shen Men) twice a day. I higly recommend this option to you and your companions.


Health Benefits of Veggies for Humans and Animals

A few years ago I had the privilege of visiting the island of Okinawa, for a Japanese client, and meeting with an Okinawan professor who has researched the effects of plants on the health of the Okinawan people. Okinawans are renowned for their longevity, and are rated number one in the world for a very healthy elder population. They have the highest number of centenarians per population in the world, and what makes this even more remarkable, many of these elders lead very active, disease-free lives, with mental acuity intact.

This island off the coast of Japan reports 80% less heart disease and 80% less estrogen receptive cancers (breast, ovarian, prostate) than the U.S.!!!! Their diet is rich in vegetables, in fact, an astounding 36% of their diet is vegetables. Researchers have found that the Okinawans have the highest amounts of protective antioxidants flowing through their blood, much more than any other race on earth. Most of these antioxidants are believed to be from their vegetable rich diet. Researchers are now focusing on these antioxidant levels being responsible for their remarkable disease-free health and longevity. It is recognized by some medical researchers that, if we, as a nation, were to actually consume 5 portions of fruits and vegetables per day, thereby consuming cancer protective compounds and antioxidant rich compounds, we could reduce the number of people suffering in our cancer hospital wards by an amazing 33%. This could mean a staggering number of people could be saved from a staggering amount of suffering...all thanks to fruits and vegetables! Interestingly, the Okinawans consume 7-12 portions of fruits and veggies a day.







The medical elite researchers now agree that, if Americans received 5 portions of veggies (3 of greens) a day, there would be 40% less cancers!! Astounding!!!

Forty-six well designed studies (animal and human, case-control and cohort studies) have shown that increased consumption of vegetables and fruits conferred the strongest protection of all foods against the non-hormone-dependent cancers, i.e. cancer of the oral cavity, stomach, pancreas and lung.

In another even bigger review of 206 human epidemiological studies and 22 animal studies, consistent evidence was found that greater fruit and vegetable consumption protects against cancers, particularly stomach, esophageal and lung cancer.






Concentrated greens from land and sea; 100% organic!

Many scientists are now confirming the simple fact that if we eat a balanced diet, rich in protective nutrients from at least 5 portions a day of fruits and vegetables, we humans could prevent nearly 40% of the different types of cancer from which we now suffer.

  • "Green" food - cleansing and uplifting for the whole body.
  • S.A.D. (Seasonal Affective Disorder)
  • Fatigue
  • Weakness with poor digestive absorption
  • Anemia
  • Depletion due to cancer
  • Depletion due to chemotherapy
  • Depletion due to chronic viral or fungal diseases
  • Chronic Fatigue
  • Atopic dermatitis


  • Alfalfa Leaf
  • Wheat Grass
  • Oat Grass
  • Barley Grass
  • Algae Meal
  • Dulse
  • Parsley
  • Spinach
  • Kale
  • Dandelion Leaf
  • Broccoli
  • Cilantro









Why 100% Certified Organic?

This is the Rolls Royce of Greens. It is concentrated 20 to 1,

20 pounds concentrated to 1 pound, when ever you concentrate this much, make sure it is 100% organic, as herbicides and pesticides concentrate also, and this can provide unwanted toxicity to your animal friend.

You are guaranteed the purest product possible and the purest assimilation, grown WITHOUT herbicides, pesticides, or
nutritionally depleted soil is about as good as it gets!. Organic produce is grown without relying on synthetic chemical pesticides. We use no herbicides, fumigants, or synthetic fertilizers. Organic produce is never GMO genetically engineered or modified, and is never irradiated. Organic farming helps protect our air, soil, water and food supply from potentially toxic chemicals and other pollutants.

Its good for us! good for our animals and good for the planet!